main-menu$15.95 Per person
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Appetizer -
CHICKEN SALAD

Soup -
DELUXE WON TON SOUP

Main -
WALNUT PRAWNS
Jumbo prawns deep-fried then smothered with light tart-sweet cream mayonnaise, garnished with our famous honey roasted walnuts

BEEF WITH SEASONAL VEGETABLE
Tender stir-fried beef with seasonal vegetable of choice

TANGY LENMON CHICKEN
Whole boneless chicken breasts dipped in batter, deep-fried until crunchy & glazed with chif’s famous lemon sauce

GOLDEN GREEN VEGETABLE DELIGHT
Fresh garden green sautéed in a light sauce

CHICKEN CHOW MEIN
BBQ PORK FRIED RICE

Dessert -
ALMOND DELIGHT
TEA & FORTUNE COOKIES


main-menu$19.95 Per person
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Appetizer -
MINCED CHICKEN IN LETTUCE CUPS

Soup -
DELUXE WON TON SOUP OR HOT & SOUR SOUP

Main -
BONELESS TEA-SMOKEED MEDLEY
(with steam buns)

SNOW MOUNTAIN SEAFOOD MEDLEY
Prawns, scallops & calamari sautéed with vegetables in light wine sauce

PEKING SPARAERIBS
Baby ribs cut in small pieces fried & glazed with sweet pungent sauce

VEGGETARIAN DELIGHT SIZZLING SAMON WITH VEGETABLES
Chunk of salmon with vegetables and delicately seasoned with dark soy bean sauce

CHEF’S SPECIAL FRIED RICE

Desert -
ALMOND DELIGHT
TEA & FORTUNE COOKIES


main-menu$26.95 Per person
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Appetizer -
FLAMING PAO-PAO PLATTER
Go Hawaiian with those assorted appetizers consisting of
fried prawns crab meat puffs
egg rolls, foil wrapped chicken
spareribs and mandarin beef sticks serves flaming at your table

Soup -
SEAFOOD BLOSSOM SOUP

Main -
MU SHU PORK
Shredded pork w/shredded cabbage, tiger lily buds, tree mushrooms & eggs, served w/paper-thin pancakes

FRESH WHOLE FISH
Steamed with scallion and ginger

WALNUT PRAWNS
Jumbo prawns deep-fried then smothered with light tart-sweet cram mayonnaise, garnished with our famous honey roasted walnuts

BLACK PEPPER STEAK
Steak, mushrooms & onions on a sizzling platter

BONELESS TEA-SMOKED DUCK
(w/steam buns)

SCALLOP WITH BABY GREEN
Plump tender sea scallops lightly sautéed in white wine sauce on a bed of baby Bok Choy

HOUSE SPECIAL YEE-MEIN
Chinese chives, mushrooms & bean sprouts tossed with soft thin egg noodles

STEAMED RICE

Dessert -
FRESH SEASONAL FRUIT
TEA & FORTUNE COOKIES

GO TO TOP

main-menu
luncheon
group-lunches
banquests
wine-list
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Thursday, Friday, Saturday
9:00 pm to 11:30 pm
Click for more information

Phone: (925) 287-1688
Email: info@dragon2k.com

1651 Botelho Drive
Walnut Creek, CA94596

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(maximum 150 people for banquet parties)